Start your morning right with the Bacon, Egg & Cheese Biscuit. This classic breakfast sandwich brings together simple, tasty ingredients. A warm, flaky buttermilk biscuit forms the base. Inside, you get a fluffy folded egg. Crispy bacon adds a smoky crunch. Melted American cheese ties it all together.
Every bite feels warm and satisfying. The biscuit stays soft on the inside. It has a golden, crisp outside. The bacon brings a salty bite. The cheese adds a creamy finish. Together, these flavors create a comforting classic.
This sandwich is quick and easy to eat. It fits perfectly into a busy morning. You can enjoy it on the go. It pairs well with coffee or juice. Simple, hearty, and full of flavor, this biscuit is a breakfast favorite. It’s a great way to fuel your day.
Nutritional Information
| Saturated Fat: | 13g (66 % DV) | Total Sugars: | 3g | Iron: | 3mg (15 % DV) |
| Trans Fat: | 0g | Added Sugars: | 1g (2 % DV) | Potassium: | 240mg (6 % DV) |
| Cholesterol: | 215mg (72 % DV) | Vitamin D: | 0mcg (6 % DV) | Sodium: | 1330mg (58 % DV) |
| Dietary Fiber: | 2g (6 % DV) | Calcium: | 180mg (15 % DV) |
Ingredient Breakdown
| SANDWICH COMPONENT | MAIN INGREDIENTS | ALLERGEN INFORMATION |
|---|---|---|
| Warm Buttermilk Biscuit | Enriched wheat flour, water, buttermilk, sugar, leavening, salt. | Contains wheat and milk |
| Fluffy Folded Egg | Grade A eggs, nonfat milk, modified corn starch, salt. | Contains egg and milk |
| Thick Cut Bacon | Pork, water, sugar, salt, natural flavor. | No major allergens |
| Melted American Cheese | Milk, cream, water, sodium citrate, salt, cheese cultures. | Contains milk and soy |
| Real Butter | Pasteurized cream, salt. | Contains milk |