Sausage Biscuit with Egg

Sausage Biscuit with Egg

Start your morning right with McDonald’s Sausage Biscuit with Egg. This breakfast classic features a warm, flaky buttermilk biscuit. It’s soft on the inside and golden on the outside. Inside, you get a savory sausage patty. It’s grilled to bring out rich, hearty flavor. A fluffy folded egg sits right on top. This adds a light, creamy texture to every bite. Together, these three simple ingredients create a satisfying meal. The biscuit holds everything together perfectly. Each layer brings its own taste and texture. It’s simple, filling, and made for busy mornings. You can enjoy it on the go or sit down and savor it slowly. No fancy extras. Just real comfort food done right. It’s a breakfast favorite for a reason. Try it once, and it may become your go-to order.

Nutritional Information

530 Cal.
Calories
17g
Protein
38g
Total Carbs (14% DV)
35g
Total Fat (45% DV)
Saturated Fat: 15g (75% DV) Total Sugars: 3g Iron: 3.5mg (20% DV)
Trans Fat: 0g Added Sugars: 1g (2% DV) Potassium: 260mg (6% DV)
Cholesterol: 225mg (74% DV) Vitamin D: 0mcg (8% DV) Sodium: 1190mg (52% DV)
Dietary Fiber: 2g (6% DV) Calcium: 110mg (8% DV)

Ingredient Breakdown

PART INGREDIENTS
Biscuit Enriched flour, cultured nonfat buttermilk, palm oil, palm kernel
oil, water, leavening, salt, sugar, modified cellulose, wheat
protein isolate, natural flavor, modified food starch, xanthan gum,
soy lecithin
Folded Egg Eggs, nonfat milk, modified food starch, citric acid
Sausage Patty Pork, water, salt, spices, dextrose, sugar, rosemary extract,
natural flavors
Salted Butter Cream, salt
Clarified Butter Pasteurized cream butterfat