The Quarter Pounder with Cheese is a classic McDonald’s burger. It features a fresh beef patty, made from 100% beef. The patty is seasoned simply with salt and pepper. It sits on a soft sesame seed bun.
Two slices of melted cheese cover the patty. The cheese adds a rich, creamy taste. Chopped onions bring a light crunch. Tangy pickles add a sharp bite. Ketchup and mustard complete the flavor. Together, these toppings create a bold, satisfying taste.
Each bite delivers a mix of textures. The bun is soft. The patty is juicy. The toppings add freshness and tang. This burger is hearty and filling. It works well as a quick lunch or dinner option.
Many people consider it a menu favorite. It offers simple ingredients with big flavor. It stays true to classic burger style.
Nutritional Information
520 Cal.Calories |
30gProtein |
42gTotal Carbs (15% DV) |
26gTotal Fat (33% DV) |
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Ingredient Breakdown
| INGREDIENT | WHAT IT ADDS | CONTAINS (ALLERGENS) |
|---|---|---|
| Quarter Pound Beef Patty | Fresh 100 percent beef cooked when you order with no fillers and no extenders. | No listed allergens |
| Quarter Pound Bun | A soft sesame seed bun sized for the bigger patty. | Wheat and Sesame |
| American Cheese | Two slices of pasteurized process cheese melted over the hot beef. | Milk and Soy |
| Ketchup | Made from red ripe tomatoes for a sweet tomato base. | No listed allergens |
| Mustard | A sharp tangy note from mustard seed and turmeric. | No listed allergens |
| Pickle Slices | Crunchy sour contrast. | No listed allergens |
| Onions | Slivered fresh onions with a mild bite. | No listed allergens |