Steak, Egg & Cheese Bagel

Steak, Egg & Cheese Bagel

Start your day right. This bagel is loaded with flavor. It has a juicy steak patty. The steak is seasoned well. It tastes rich and savory.

A fluffy egg sits on top. The egg is soft and warm. Melted cheese adds creaminess. It brings everything together.

The bagel is toasted just right. It’s crispy on the outside. Inside, it stays soft and chewy. Every bite feels satisfying.

This meal is quick and filling. It’s perfect for busy mornings. You get protein and energy in one bite. It keeps you full for hours.

The taste is bold but balanced. Nothing feels too heavy. Each layer adds something special. Steak, egg, and cheese work as a team.

Grab one today. Enjoy a breakfast that feels like a treat. Simple ingredients. Big flavor. That’s what makes this bagel a favorite.

Nutritional Information

680 Cal.
Calories
34g
Protein
57g
Total Carbs (21% DV)
35g
Total Fat (45% DV)
Saturated Fat: 15g (75% DV) Total Sugars: 7g Iron: 5mg (30% DV)
Trans Fat: 1.5g Added Sugars: 2g (5% DV) Potassium: 380mg (8% DV)
Cholesterol: 275mg (91% DV) Vitamin D: 0mcg (6% DV) Sodium: 1510mg (66% DV)
Dietary Fiber: 3g (10% DV) Calcium: 210mg (15% DV)

Ingredient Breakdown

PART INGREDIENTS IN SIMPLE WORDS
Plain bagel Enriched wheat flour, water, sugar, soybean oil, salt, yeast, wheat gluten, tapioca starch, and dough conditioners
Steak patty Beef, water, salt, sodium phosphate, natural flavor, spices, dried garlic, and soybean oil
Folded egg Eggs, nonfat milk, modified food starch, salt, and citric acid
American cheese Milk, cream, water, sodium citrate, salt, cheese cultures, citric acid, enzymes, soy lecithin, and added color
Grilled onions Slivered onions cooked with clarified butter and grill seasoning
Breakfast sauce Soybean oil, water, egg yolks, egg whites, vinegar, sugar, lemon juice, modified food starch, cheddar cheese, buttermilk, whey, spices, and preservatives
Salted butter Cream and salt
Clarified butter Pasteurized cream butterfat